I love it when people want to come over to my place and eat something I cook. By no means am I saying that I am a great cook. I’m not. I just really enjoy cooking for friends and I really enjoy the company! (:
The girls only had one request: MEAT. haha and straight away, steak came to my mind. There’s a recipe from The F Word (by Gordan Ramsay) and I haven’t got a chance to try it yet, so this would be the best time to try it! Daring huh? A new recipe when friends come over. haha well, I believe that even if I failed, it would be a fun experience anyways! hehe
Beef fillet with Gratin of Mushrooms
It wasn’t too complicated at all. That’s why I love recipes from Gordan Ramsay. Always allowing people to make them from home! hehe and from home, I did!
Eye fillet, mushrooms, cream, chives. BEST combination. I’m definitely not joking! I don’t really joke about my food. haha it’s an important part of my life! hehe having with crispy potatoes = ultimate! hehe I wanted more by the end of the night, even though I was super duper full.
the steak just melts in your mouth! and I was so glad I used shitake and button mushrooms in the gratin. The flavours just makes the whole dish come alive!
not sure how you like your steak, but everyone around the table was pleased with their medium-rare steak. I normally just prefer medium, but I knew the steaks were fresh (I bought them that very morning at Queen Victoria Market!) and I definitely won’t be happy if I overcooked it. So medium-rare was definitely fine for the night!
Just looking at the photo is making me hungryyyy and crave for an eye fillet now! haha and I am definitely not hungry now. haha just can’t resist a good piece of steak! (:
Being a chocolate-crazy person, as I am. I picked a chocolate tart as the dessert for the night. I have always wanted to try making a tart. For some reason, I never got down to doing it. Being as brave as I am, I decided to do it tonight! So yes! two brand new dishes on the menu! DARING DARING me! but I totally regretted trying making a tart, cos the tart shell totally failed!!! it was so crumbly, I couldn’t even get it out of the mold. So I had to keep it in the mold and everyone just had to eat out of it. haha. I’m kinda scared for life, cause I haven’t got the courage to give it another try! I should though, really wanna make momofuku’s crack pie. hmm.. ambitious me. SOMEDAY. I will. (:
I must say, although the tart was a failure, the chocolate ganache and the huge strawberries saved the dessert! The tart shell, though crumbly, was very buttery!
I scored some really red and huge strawberries at the market that morning too! (: they were as big as my palm!
(: will definitely try making a tart again soon! Although I am really quite scared about failing again. haha. I will. One day!
Thanks for coming over girls! I’m still very amazed you finished both discs of Italian Food Safari! haha. But yes, thank you for your wonderful company! Was great! (: Roast pork again soon!
ps : recipes for both dishes will be on my food blog soon! (: