I love days like these. Nothing is planned, just a free afternoon to spend with my dearest mummy. No fancy restaurants, no high teas, just a simple meal and having a nice chat (: I’ve never had this before, but mum has and she said I would like the bee hoon. and I did. She knows me best for sure!
It’s located in Food Republic, at a corner. and it was yummy. haha It was just the 2 of us, but we ordered quite a bit! and in the end, we had to packet the leftovers. hehe
this is the fried bee hoon my mum was talking about. It’s thin, but full of flavour. Every bite you take, gives you a punch. A nice punch, not those that hurt, those that make you smile. (: plus the peanuts that are hidden like treasures, gives u the crunch!
pair it with their homemade chilli, match-made in heaven.I would so buy the chilli if it’s on sale. haha
i secretly love to eat pork floss. LOVE. really. i do. and it’s just genius to top fried egg plant with pork floss. The blendness of egg plant with the saltiness and sweetness of pork floss : perfect.
and this golden crispy delish i duck wrapped in yam. I love this combination. I had it when I went to Pacific House for the first time. So glad we could find it in Singapore! (: Crispy on the outside, tender and soft on the inside. The duck was cooked to perfection. Still tender and juicy, not a single bit dry.
A simple yet amazing meal. Absolutely love days like this. (: Thanks Mummy!
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